Matcha originated in China. In the Tang Dynasty of China 1,200 years ago, this production technique was introduced to Japan and was loved by the Japanese people. In modern times, Matcha has also entered the European market, and people all over the world love this drink.
But many people don’t know that matcha can be eaten as food or used as a seasoning.
Chinese cuisine is the most famous in the world, and the Chinese are best at making complicated cuisine. The tea powder made from Chinese tea leaves is mixed with more than a dozen other plant spices to give off a unique and mysterious fragrance. This spice can As a condiment for barbecue, steak, and Western food, the mysterious Eastern China, an ancient and mysterious condiment, exudes a unique and charming fragrance. It is the perfect combination with Western food, barbecue, and steak, making your barbecue shop and Western restaurant more attractive. Market competitiveness, your customers must have never tasted such delicious food.
Chinese tea powder can not only be used as condiments, but also has very high medicinal value and contains a lot of nutrients. However, for Chinese people who like to make delicious food, the biggest role of Chinese tea powder is to make condiments. There are more than a dozen kinds of spices and teas. The powder is mixed in a special proportion to produce a barbecue condiment that exudes a charming aroma, making your barbecue unique and a very special existence in the market.
Chinese tea powder is different from Japanese matcha powder. It is not simply crushed tea leaves. Its main features are reflected in the following two aspects:
- Raw material requirements: Chinese tea powder has very high requirements for tea raw materials, including high amino acid, protein, and chlorophyll content, as well as lower caffeine content in tea. There are special requirements for tea picking time and leaf size. Chinese tea powder also has requirements for tea trees. Tea trees must be cultivated through vegetative propagation to ensure the purity of tea varieties. In order to ensure the quality of tea, tea trees must be planted on mountains above 2,000 meters above sea level. They have very high requirements for light, temperature, and air humidity, and require the air to be free of any pollution. Tea trees planted in this natural environment, Tea powder can be made from tea leaves, and the barbecue spices made from tea powder can emit a unique fragrance.
- With the improvement of people’s living standards, the importance of healthy diet has become more and more obvious, and the requirements for a diverse intake of food and vegetables every day are getting higher and higher. However, in real life, few people can eat 30 A variety of vegetables, but Chinese tea powder can do it. At the same time, Chinese tea powder and more than 10 kinds of spices are mixed to prepare barbecue ingredients and Western food ingredients, making the taste of Western food healthier and more delicious. It is a mysterious oriental condiment. Combined with delicious Western food, it exudes a very unique charm.
If you are running a barbecue restaurant or Western restaurant, you must use this unique and mysterious Chinese spice.